Foods

Name: Veggie pot pie
Total time: 40 min
Yield: 1 serving
Ingredients: Butter, 10g; Flour, 10g; Milk, 50ml; Biscuit dough, 1 1/2 small biscuits; Mixed vegetables (peas, corn, carrots, beans), 100g

Veggie pot pie recipe — 339 kcal