Foods

Name: Turkey tikka plate
Total time: 50 min
Yield: 1 serving
Ingredients: Turkey breast, 120g; Brown rice, 100g cooked; Olive oil, 1½ tsp; Half & half, 30ml; Chopped tomatoes, 120g; 0% Greek yogurt, 30g; Tomato paste, 20g

Turkey tikka plate recipe — 400 kcal