Foods

Name: Pork ragù plate
Total time: 40 min
Yield: 1 serving
Ingredients: Pork mince, 85g; Wholemeal penne, 45g dry; Olive oil, 3/4 tsp; Carrot, zucchini and onion, 75g; Diced tomatoes, 100g

Pork ragù plate recipe — 436 kcal